If you like fun and fruity drinks, you will love the Applebee’s Zombie Drink Recipe. This drink is great for parties, summer nights, or a treat at home.
It is colorful, sweet, and strong. Many people want to know how to make it taste just like Applebee’s. With the right ingredients and easy steps, you can make it anytime.
In this guide, we show you how to make Applebee’s Zombie Drink at home. You will also get tips, variations, and serving ideas to impress your friends.
The Secret Behind This Delicious Drink
Applebee’s Zombie Drink is famous for its tropical taste and fun look. It mixes different rums, fruit juices, and a little grenadine for sweetness.
The drink is fruity but strong, so it is called a “zombie” cocktail. Fresh lime juice makes it taste balanced. The bright colors make it look nice in a glass.
Using the right ice and pouring ingredients carefully makes it look like the restaurant version. Garnishes like cherries or orange slices finish the drink perfectly.

Recipe Card Info
- Recipe Name: Applebee’s Zombie Drink
- Servings: 1–2 drinks
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Course: Beverage / Cocktail
- Cuisine: American Bar Drink
- Calories: 250 kcal per serving
Equipment List
- Cocktail shaker
- Measuring cup or jigger
- Highball or hurricane glass
- Long spoon or stirrer
- Citrus juicer
- Knife and cutting board
- Ice cubes
Ingredients You Need
- 1 oz light rum
- 1 oz dark rum
- 1 oz apricot brandy
- 1 oz lime juice (fresh)
- 1 oz orange juice
- 1 oz pineapple juice
- 1/2 oz grenadine
- Dash of Angostura bitters (optional)
- Ice cubes
- Garnishes: cherry, orange slice, or pineapple wedge
Instructions
- Prepare the Glass
Fill your glass with ice to chill. Set it aside while making the drink. - Mix the Rums
Pour light rum, dark rum, and apricot brandy into a shaker. Shake gently. - Add the Juices
Add lime, orange, and pineapple juice. Shake for 15 seconds. - Add Grenadine
Pour grenadine into the shaker. Stir gently. - Strain into Glass
Remove ice from the glass. Pour the drink into the chilled glass. - Optional Bitters
Add a dash of bitters on top if you like a slight bitter taste. - Garnish the Drink
Add a cherry, orange slice, or pineapple wedge on the rim. - Serve and Enjoy
Serve immediately. Use a straw or stirrer and enjoy your zombie drink.
Expert Tips & Variations
- Use stronger rum if you like a stronger taste.
- Pour grenadine slowly for a pretty layered look.
- Add soda for a fizzy drink.
- Fresh fruit juices taste best.
- Freeze pineapple chunks and use as ice to keep the drink strong.

Nutrition Information
| Ingredient | Amount per Serving |
|---|---|
| Calories | 250 kcal |
| Carbs | 20 g |
| Sugar | 18 g |
| Fat | 0 g |
| Protein | 0 g |
| Alcohol | 18 g |
Serving Suggestions
Serve the Applebee’s Zombie Drink at a summer party or barbecue. Pair it with shrimp skewers or coconut chicken bites. It also goes well with chips, nuts, or fruit platters. For fun, use a tall glass and colorful straw.
Storage & Reheating Tips
This drink is best fresh. Do not reheat. Do not store long. You can mix the juices in the fridge for 24 hours. Add ice and rum just before serving.
FAQs About Applebee’s Zombie Drink
Q1: Can I make a non-alcoholic version?
Yes. Replace the rums and brandy with extra pineapple and orange juice. Add grenadine for color and sweetness.
Q2: How can I make it look like Applebee’s?
Pour grenadine slowly for layers. Use fresh bright juices. Add a cherry or orange slice.
Q3: Can I make it for a party in a big batch?
Yes. Mix the juices in a large pitcher. Add rum to each glass separately to control strength.
Q4: Why is it called Zombie drink?
Because it is strong. If you drink too much, it can make you feel like a “zombie.”
Conclusion
Applebee’s Zombie Drink Recipe is fun, colorful, and tropical. It is easy to make at home. Follow the steps to get the same taste as the restaurant.
Use tips and variations to make it your own. Serve it at parties, summer gatherings, or casual nights.
You can impress friends and enjoy a tasty cocktail anytime. Try it today and enjoy the taste of Applebee’s at home.

Applebee’s Zombie Drink Recipe
Ingredients
- 1 oz light rum
- 1 oz dark rum
- 1 oz apricot brandy
- 1 oz lime juice fresh
- 1 oz orange juice
- 1 oz pineapple juice
- 1/2 oz grenadine
- Dash of Angostura bitters optional
- Ice cubes
- Garnishes: cherry orange slice, or pineapple wedge
Instructions
Prepare the Glass
- Fill your glass with ice to chill. Set it aside while making the drink.
Mix the Rums
- Pour light rum, dark rum, and apricot brandy into a shaker. Shake gently.
Add the Juices
- Add lime, orange, and pineapple juice. Shake for 15 seconds.
Add Grenadine
- Pour grenadine into the shaker. Stir gently.
Strain into Glass
- Remove ice from the glass. Pour the drink into the chilled glass.
Optional Bitters
- Add a dash of bitters on top if you like a slight bitter taste.
Garnish the Drink
- Add a cherry, orange slice, or pineapple wedge on the rim.
Serve and Enjoy
- Serve immediately. Use a straw or stirrer and enjoy your zombie drink.
Notes
- Use stronger rum if you like a stronger taste.
- Pour grenadine slowly for a pretty layered look.
- Add soda for a fizzy drink.
- Fresh fruit juices taste best.
- Freeze pineapple chunks and use as ice to keep the drink strong.

Sofia Lane is a food lover who loves cooking and sharing easy, tasty recipes. She believes in making cooking simple and fun for everyone. On DiveCrave, Sofia shares her favorite meals, desserts and treats that anyone can make at home.













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