Caprese Pasta Salad Fresh Mozzarella Recipe
Caprese Pasta Salad Fresh Mozzarella Recipe is a bright, fresh and easy dish that many people love. This Caprese Pasta Salad Fresh Mozzarella Recipe combines pasta, juicy tomatoes, soft mozzarella and fresh basil in one bowl. It tastes light, creamy and full of summer flavor. This dish works well for lunch, dinner or parties.
Prep Time 15 minutes mins
Cook Time 10 minutes mins
Total Time 25 minutes mins
Course Salad / Side Dish
Cuisine Italian-inspired
Servings 6
Calories 380 kcal
- 400 grams short pasta such as fusilli or penne
- 1 ½ cups cherry tomatoes halved
- 200 grams fresh mozzarella balls halved
- ¼ cup fresh basil leaves chopped
- ¼ cup extra virgin olive oil
- 2 tablespoons balsamic glaze or balsamic vinegar
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon dried oregano
- 1 garlic clove finely minced
Make the Dressing
In a small bowl, mix olive oil, balsamic glaze, garlic, salt, pepper, and oregano.
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Use whole wheat pasta for extra fiber and texture.
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Add sliced olives for a salty bite.
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Use grape tomatoes if cherry tomatoes are unavailable.
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Add grilled chicken for a filling main dish.
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Use burrata instead of mozzarella for extra creaminess.
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Add pine nuts for light crunch.
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Use lemon juice instead of balsamic for a fresher taste.
Keyword Caprese Pasta Salad Fresh Mozzarella Recipe