Caribou Lou Recipe
Do you want a fun, fruity, and sweet drink that is easy to make at home? This Caribou Lou Recipe is perfect for you. It is popular because it is colorful, tasty, and has a tropical flavor.
Ingredients
- 4 oz pineapple juice
- 2 oz coconut rum
- 1 oz 151-proof rum optional for stronger taste
- 1/2 oz grenadine optional, for color
- Ice cubes
- Pineapple slices or cherries for garnish
Instructions
Prepare the Glasses
- Fill two glasses with ice cubes. This keeps the drink cold and refreshing.
Add Pineapple Juice
- Pour 4 ounces of pineapple juice into a shaker or blender.
Add Coconut Rum
- Measure 2 ounces of coconut rum and add it to the pineapple juice.
Add 151 Rum
- If you want a stronger drink, add 1 ounce of 151-proof rum carefully.
Optional Grenadine
- Add 1/2 ounce of grenadine to make the drink colorful and sweet.
Shake Well
- Shake the mixture for 20-30 seconds until smooth and frothy.
Pour into Glasses
- Strain the mixture into the prepared glasses over ice cubes.
Garnish the Drink
- Add pineapple slices or a cherry on top for a fun tropical look.
Serve Immediately
- Serve the Caribou Lou right away while it is cold and fresh.
Notes
- Use fresh pineapple juice for the best flavor.
- Adjust alcohol levels according to your taste.
- Blend with ice to make a frozen version.
- Add a splash of coconut cream for extra creaminess.
- Garnish with mint leaves for a fresh look.