Classic Ground Beef Tacos Family Night Recipe
Classic Ground Beef Tacos Family Night Recipe is a favorite in many homes. It is simple, fun and full of flavor.
Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion finely chopped
- 2 cloves garlic minced
- 2 teaspoons chili powder
- 1 teaspoon cumin
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon oregano
- ½ cup water or beef broth
- 8 taco shells or tortillas
Toppings
- Shredded lettuce
- Diced tomatoes
- Shredded cheddar cheese
- Sour cream
- Salsa
- Sliced olives
- Chopped cilantro
Instructions
Heat the Skillet
- Heat olive oil in a large skillet over medium heat until warm.
Cook the Onion
- Add chopped onion to the skillet. Cook until soft and lightly golden.
Add Garlic
- Add minced garlic. Stir for thirty seconds until fragrant.
Cook the Ground Beef
- Add ground beef to the skillet. Break it apart with a spoon.
Brown the Beef
- Cook beef until no pink remains. Stir often for even cooking.
Drain Extra Fat
- Carefully drain extra grease from the skillet if needed.
Add Seasonings
- Add chili powder, cumin, paprika, salt, pepper, and oregano. Stir well.
Add Liquid
- Pour in water or broth. Mix and simmer for five minutes.
Warm Taco Shells
- Warm taco shells in the oven or skillet until slightly crisp.
Assemble the Tacos
- Fill shells with beef. Add toppings as desired and serve immediately.
Notes
- Use lean ground beef to reduce grease.
- Add a pinch of sugar to balance spice flavors.
- Use ground turkey for a lighter option.
- Add black beans for extra protein and texture.
- Try soft tortillas for younger kids.
- Make taco seasoning at home to control salt.