Crispy Pizza Chips Recipe
Crispy Pizza Chips Recipe is the perfect snack for pizza lovers. It is crunchy, cheesy and full of flavor.
Ingredients
- 2 cups shredded mozzarella cheese
- ½ cup mini pepperoni slices
- ½ teaspoon Italian seasoning
- ¼ teaspoon garlic powder
- 2 tablespoons grated parmesan cheese
- Optional: red chili flakes
Instructions
Preheat the Oven
- Preheat your oven to 200°C. Line baking tray with parchment paper to prevent sticking.
Prepare the Cheese Mixture
- In a bowl, mix mozzarella, parmesan, garlic powder and Italian seasoning evenly.
Shape the Chips
- Spoon small piles of cheese onto tray. Flatten gently with back of spoon into thin circles.
Add Pepperoni
- Place few mini pepperoni slices on each cheese circle. Press lightly so they stick.
Bake the Chips
- Bake for 10 to 12 minutes. Watch closely until edges turn golden brown and crispy.
Cool Completely
- Remove tray from oven. Let chips cool on tray for five minutes to harden fully.
Transfer and Serve
- Move chips carefully to cooling rack. Serve once completely crisp and firm.
Notes
- Use cheddar for stronger flavor.
- Add chopped olives for extra taste.
- Try turkey pepperoni for lighter option.
- Make them spicy with chili flakes.
- Use silicone mat instead of parchment.
- Do not overcrowd the tray.
- Let chips cool fully before touching.
- Store in airtight container.
- Add fresh basil after baking.
- Dip in marinara sauce when serving.