Delicious Chicken Teriyaki Noodles Recipe
If you love quick and tasty dinners, this Delicious Chicken Teriyaki Noodles Recipe is perfect for you.
Ingredients
- 2 boneless chicken breasts sliced
- 8 oz spaghetti or egg noodles
- 1 cup teriyaki sauce
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 red bell pepper sliced
- 1 cup broccoli florets
- 1 carrot thinly sliced
- 2 cloves garlic minced
- 1 teaspoon fresh ginger grated
- 2 green onions chopped
- 1 tablespoon sesame seeds
- These are the simple Ingredients for Delicious Chicken Teriyaki Noodles Recipe. Fresh vegetables give best flavor.
Instructions
Cook the Noodles
- Boil noodles according to package directions. Drain well and set aside without overcooking.
Prepare the Chicken
- Slice chicken into thin strips. Pat dry to help it cook evenly and brown nicely.
Heat the Pan
- Heat sesame oil in a large skillet over medium high heat until hot.
Cook the Chicken
- Add chicken strips. Cook for five to seven minutes until golden and fully cooked.
Add Garlic and Ginger
- Stir in minced garlic and grated ginger. Cook for one minute until fragrant.
Add Vegetables
- Add bell pepper, broccoli and carrot. Stir fry for three to four minutes until slightly tender.
Pour the Sauce
- Add teriyaki sauce and soy sauce. Stir everything well to coat evenly.
Add the Noodles
- Add cooked noodles into the skillet. Toss gently to combine with sauce and chicken.
Final Toss and Garnish
- Cook for two more minutes. Top with green onions and sesame seeds before serving hot.
- Now you clearly understand How to make Delicious Chicken Teriyaki Noodles Recipe at home.
Notes
- Use chicken thighs for extra juicy texture.
- Add mushrooms or snap peas for more vegetables.
- Use homemade teriyaki sauce for deeper flavor.
- Add chili flakes for spicy version.
- Replace chicken with shrimp or tofu.
- Do not overcrowd the pan while cooking chicken.
- Toss noodles gently to prevent breaking.