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Hash Brown Potato Soup Recipe

Hash Brown Potato Soup Recipe

This Hash Brown Potato Soup Recipe is warm, creamy and very comforting. It is perfect for cold days and cozy nights.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Soup / Dinner
Cuisine American
Servings 6 servings
Calories 420 kcal

Ingredients
  

  • 3 tablespoons butter
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 1 bag 900g frozen hash browns
  • 4 cups chicken broth
  • 1 cup milk
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1 teaspoon dried parsley
  • 1/2 teaspoon onion powder
  • 2 tablespoons all-purpose flour
  • 2 tablespoons sour cream
  • Green onions for topping
  • Crispy bacon bits for topping optional

Instructions
 

Melt the Butter

  • Melt butter in a large pot over medium heat. Let it coat the bottom evenly.

Cook the Onion

  • Add chopped onion. Cook until soft and light golden. Stir gently to avoid burning.

Add Garlic

  • Add minced garlic. Cook for one minute until fragrant and aromatic.

Add Flour

  • Sprinkle flour into pot. Stir well to form a smooth paste.

Add Hash Browns

  • Add frozen hash browns. Stir well so they mix with butter and onion base.

Pour Broth

  • Add chicken broth slowly. Stir while pouring to prevent lumps.

Add Milk and Cream

  • Pour milk and heavy cream. Mix gently until soup looks smooth and creamy.

Add Seasonings

  • Add salt, pepper, paprika, onion powder and parsley. Stir to blend flavors.

Simmer the Soup

  • Let soup simmer on low heat for twenty minutes. Stir sometimes to avoid sticking.

Add Cheese

  • Add shredded cheddar cheese. Stir until fully melted and creamy.

Add Sour Cream

  • Add sour cream. Stir gently until soup becomes extra smooth.

Final Simmer

  • Let soup cook for five more minutes. Texture should be thick and rich.

Taste and Adjust

  • Taste the soup. Adjust salt or pepper if needed.

Serve Hot

  • Serve hot in bowls. Add toppings as you like.

Notes

  • Use vegetable broth for vegetarian version.
  • Add carrots for natural sweetness.
  • Add celery for extra flavor.
  • Use smoked cheese for deep taste.
  • Blend half the soup for extra creaminess.
  • Add chili flakes for heat.
  • Use turkey bacon for lighter topping.
  • Add corn for texture and color.
Keyword Hash Brown Potato Soup Recipe