Marry Me Chickpeas Recipe
Marry Me Chickpeas Recipe is a simple, creamy, and cozy dish. It is warm, tasty, and full of flavor. Many people love it because it feels rich but is still quick to make.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 350 kcal
- 2 cans chickpeas drained
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 small onion chopped
- 4 garlic cloves minced
- ½ cup chopped sun-dried tomatoes
- ½ cup vegetable broth
- 1 teaspoon paprika
- 1 teaspoon chili flakes
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup grated parmesan
- Fresh basil for topping
Add the sun-dried tomatoes
Add the spices
Add paprika, chili flakes, salt, pepper, and Italian seasoning. Mix well to coat everything with spice.
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Use coconut milk instead of heavy cream for a dairy-free version.
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Add spinach for extra color and nutrition.
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Use fresh tomatoes if you do not have sun-dried tomatoes.
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Add more chili flakes if you enjoy spicy food.
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Serve the dish with pasta for a creamy, rich meal.
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Add roasted veggies for extra flavor and texture.
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For a thicker sauce, simmer longer until it reaches your perfect texture.
Keyword Marry Me Chickpeas Recipe