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Shrimp Dirty Rice

Shrimp Dirty Rice

Shrimp Dirty Rice Recipe is a warm, rich, and flavorful dish that many people love. It is simple to make and uses basic ingredients. The rice becomes full of taste from the spices, shrimp, and vegetables.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Main Dish
Cuisine American, Southern
Servings 6
Calories 420 kcal

Ingredients
  

  • 2 cups cooked shrimp chopped
  • 2 cups long-grain rice cooked
  • 1 tablespoon olive oil
  • 3 tablespoons butter
  • 1 small onion chopped
  • 1 green bell pepper chopped
  • 2 celery stalks chopped
  • 3 garlic cloves minced
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon Cajun seasoning
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 teaspoon soy sauce optional
  • 1 cup chicken broth
  • 2 green onions chopped
  • Fresh parsley for garnish

Instructions
 

Prepare the Shrimp

  • Chop the cooked shrimp into small pieces. Keep them in a bowl until you need them for cooking.

Heat Butter and Oil

  • Add butter and oil to a large skillet. Heat on medium until melted and warm.

Cook the Vegetables

  • Add onion, celery, and bell pepper. Cook until soft and tender for a rich flavor.

Add Garlic for Aroma

  • Stir in garlic. Cook for one minute. This brings strong and fresh aroma to the dish.

Add the Seasonings

  • Sprinkle paprika, thyme, Cajun seasoning, salt, and pepper. Stir to coat the vegetables well.

Pour in Broth

  • Add chicken broth slowly. Stir well. Let the mixture warm and blend the spices.

Add the Cooked Rice

  • Stir in the cooked rice. Mix until the rice becomes coated with the rich vegetable mixture.

Add the Shrimp

  • Pour the chopped shrimp into the pan. Stir gently so the shrimp heats without overcooking.

Add Soy Sauce

  • Add a little soy sauce for deeper flavor. Mix well so everything is evenly combined.

Cook for a Few Minutes

  • Let the rice cook on low heat for three minutes. This helps all flavors blend smoothly.

Add Green Onions

  • Stir in chopped green onions. They add fresh taste and a bright look to the dish.

Garnish and Serve

  • Add fresh parsley on top. Serve the Shrimp Dirty Rice hot for the best flavor.

Notes

  • Use cooked shrimp to save time and make cooking faster.
  • Do not overcook the shrimp or they may become chewy.
  • Use Cajun seasoning for bold Southern flavor.
  • Add more broth if the rice feels too dry.
  • Use brown rice for a healthier version.
  • Add cooked sausage for a heavier and richer taste.
  • Mix in red pepper flakes if you like spicy food.
  • Add frozen peas for extra color and freshness.
Keyword Shrimp Dirty Rice