Sprite Cake Recipe
Sprite Cake Recipe is a fun and easy dessert that many people love. This cake is soft, light, and very fluffy. It becomes moist because we use Sprite instead of milk or water.
Ingredients
- 1 box yellow cake mix
- 1 cup Sprite soda
- ½ cup melted butter
- 1 teaspoon vanilla extract
- Powdered sugar for topping optional
Instructions
Prepare the Baking Pan
- Grease the baking pan lightly with butter or oil. Make sure the whole pan is coated well.
Preheat Your Oven
- Set your oven to 350°F (175°C). Allow it to heat fully before baking the cake.
Mix the Cake Batter
- Add cake mix, Sprite, melted butter, and vanilla to a bowl. Whisk until smooth.
Remove Any Lumps
- Check the batter for lumps. Mix again until the batter becomes creamy and even.
Pour Batter Into the Pan
- Use a spatula to pour the batter into the baking pan. Spread it evenly to each corner.
Bake the Sprite Cake
- Place the pan in the oven. Bake for 30 to 35 minutes until the top becomes golden brown.
Check Doneness
- Insert a toothpick in the center. If it comes out clean, the cake is fully baked.
Cool the Cake
- Place the pan on a cooling rack. Let the cake cool for at least 20 minutes.
Add Powdered Sugar
- Dust powdered sugar on top for a light and sweet finish. This step is optional.
Slice and Serve
- Cut the cake into squares. Serve fresh and enjoy the fluffy and light texture.
Notes
- Use cold Sprite for better bubbles and fluffiness.
- Do not overmix the batter or the cake may become dense.
- Add lemon zest for stronger citrus flavor.
- Replace yellow cake mix with white cake mix for a lighter taste.
- Add chocolate chips for a fun and sweet twist.
- Use 7UP or any lemon-lime soda if Sprite is not available.
- Add a simple glaze using powdered sugar and Sprite for extra sweetness.