Tipsy Leprechaun Drink Recipe
The Tipsy Leprechaun Drink Recipe is a fun, colorful cocktail that is perfect for parties, holidays and celebrations.
Ingredients
- 3 ounces melon liqueur
- 2 ounces vodka
- 2 ounces lemon-lime soda
- 2 ounces pineapple juice
- 1 ounce fresh lime juice
- Ice cubes
Optional Garnish
- Lime wheel
- Maraschino cherry
- Fresh mint leaves
- Green sugar for the rim
Instructions
Chill The Glasses
- Place serving glasses in the refrigerator for a few minutes before preparing the drink.
Fill The Shaker
- Add plenty of ice cubes to a cocktail shaker.
Pour The Melon Liqueur
- Measure and pour the melon liqueur over the ice.
Add Vodka
- Pour the vodka into the shaker.
Add Pineapple Juice
- Pour pineapple juice into the mixture.
Add Lime Juice
- Squeeze fresh lime juice into the shaker.
Shake Well
- Shake vigorously for about fifteen seconds until well chilled.
Fill The Glasses
- Fill chilled glasses with fresh ice cubes.
Strain The Drink
- Strain the cocktail evenly into both glasses.
Add Soda
- Top each glass with lemon-lime soda and stir gently.
Garnish
- Decorate with a lime wheel, mint leaves or a cherry.
Serve Immediately
- Enjoy while cold and freshly mixed.
Notes
- Chill all ingredients before mixing.
- Use freshly squeezed lime juice.
- Add sparkling water for a lighter drink.
- Freeze pineapple chunks instead of using ice.
- Rim the glass with green sugar for parties.
- Add extra soda for a milder flavor.
- Garnish with fresh mint for added freshness.