Subway Vinaigrette Recipe

The Subway Vinaigrette Recipe is a tangy, savory dressing that can make homemade sandwiches taste fresh and flavorful. It has a balanced mix of olive oil, vinegar, herbs and simple seasonings.

This easy dressing takes only a few minutes to prepare and works well on sandwiches, wraps, salads and grilled vegetables. If you want to learn How to make Subway Vinaigrette, this simple copycat recipe is a great choice. The Subway Vinaigrette Recipe is easy, versatile and perfect for homemade subs.

The Secret Behind This Delicious

The secret to a good Subway-style vinaigrette is balancing oil and vinegar. Too much vinegar can make the dressing overly sharp.

A small amount of mustard helps the ingredients blend together. Garlic, oregano and black pepper add savory flavor without overpowering the dressing.

Letting the vinaigrette rest for a few minutes also allows the herbs and spices to release more flavor.

Recipe Card Info

• Recipe Name: Subway Vinaigrette Recipe
• Servings: 8 servings
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Course: Sauce
• Cuisine: American
• Calories: 120 kcal per serving

Equipment List

• Small mixing bowl
• Whisk
• Measuring cups
• Measuring spoons
• Garlic press
• Small glass jar with lid

Ingredients You Need for Subway Vinaigrette

• ½ cup olive oil
• ¼ cup red wine vinegar
• 1 tablespoon white vinegar
• 1 teaspoon Dijon mustard
• ½ teaspoon garlic powder
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• ¼ teaspoon black pepper
• ¼ teaspoon salt
• ½ teaspoon granulated sugar
• 1 tablespoon grated Parmesan cheese, optional

Instructions

1. Add The Vinegar

Pour the red wine vinegar and white vinegar into a small mixing bowl.

2. Add The Mustard

Whisk the Dijon mustard into the vinegar until the mixture becomes smooth.

3. Add The Seasonings

Add garlic powder, oregano, basil, black pepper, salt and sugar.

4. Combine The Ingredients

Whisk everything together until the seasonings are evenly distributed throughout the vinegar mixture.

5. Add The Olive Oil

Slowly drizzle the olive oil into the bowl while whisking continuously.

6. Emulsify The Dressing

Continue whisking until the oil and vinegar become evenly combined and slightly thickened.

7. Add Parmesan

Stir in Parmesan cheese if you want a slightly richer and more savory flavor.

8. Taste The Vinaigrette

Taste the dressing and adjust the salt, vinegar or sugar according to your preference.

9. Let It Rest

Allow the vinaigrette to sit for about ten minutes so the herbs can develop their flavor.

10. Transfer To A Jar

Pour the finished vinaigrette into a clean glass jar with a tight-fitting lid.

11. Shake Before Serving

Shake the jar vigorously before using because the oil and vinegar naturally separate.

12. Serve And Enjoy

Drizzle the vinaigrette over sandwiches, wraps, salads or your favorite fresh vegetables.

Expert Tips & Variations

• Use good-quality olive oil for better flavor.
• Shake the dressing before every use.
• Add more vinegar for a sharper taste.
• Add extra sugar for a sweeter dressing.
• Use fresh minced garlic for stronger flavor.
• Add red pepper flakes for heat.
• Add Parmesan for a richer variation.
• Let the dressing rest before serving.

Nutrition Information

Nutrient	Amount
Calories	120 kcal
Protein	0g
Carbohydrates	1g
Fat	13g
Fiber	0g
Sugar	1g
Sodium	120mg

Nutrition values are estimates and can vary based on ingredients and serving sizes.

Serving Suggestions

• The easiest way to use this Subway Vinaigrette Recipe is on homemade submarine sandwiches.
• Drizzle it over turkey, chicken, ham, roast beef or veggie subs before adding the final toppings.
• It also tastes delicious on Italian-style sandwiches with lettuce, tomatoes, onions, banana peppers and olives.
• Use it as a salad dressing with romaine lettuce, cucumbers, tomatoes, onions and shredded cheese.
• You can also drizzle it over grilled vegetables or roasted potatoes for extra flavor.

Storage & Reheating Tips

• Store the vinaigrette in a clean airtight glass jar in the refrigerator.
• Use it within about one week for the best flavor and freshness.
• The olive oil may become cloudy or firm when refrigerated. This is normal.
• Let the dressing sit at room temperature for several minutes before serving.
• Shake the jar thoroughly before each use to recombine the ingredients.
• There is no need to reheat the vinaigrette.

FAQs about Subway Vinaigrette Recipe

What is Subway vinaigrette made of?

A Subway-style vinaigrette can be made with oil, vinegar, mustard, herbs, garlic, salt, pepper and a small amount of sugar.

Can I use another type of oil?

Yes. Avocado oil or another mild-tasting oil can work well. Olive oil provides a richer flavor.

Can I make this vinaigrette without mustard?

Yes. Mustard helps emulsify the dressing, but you can leave it out if needed. Whisk the oil and vinegar thoroughly before serving.

How long does homemade vinaigrette last?

For the freshest flavor, use it within about one week when stored properly in the refrigerator.

Can I use this on salads?

Absolutely. This vinaigrette works very well on green salads, pasta salads and Italian-style chopped salads.

Conclusion

This Subway Vinaigrette Recipe is a quick way to add tangy, savory flavor to homemade sandwiches and salads. With simple pantry ingredients, you can prepare this dressing in just a few minutes.

The combination of olive oil, vinegar, herbs, mustard and seasonings creates a flavorful dressing that works with many different meals.

Now you know How to make Subway Vinaigrette at home. Gather the Ingredients for Subway Vinaigrette, mix them together and give your next homemade sub that delicious deli-style finish.