Grilled Steak Kebabs with Garlic Herb Butter Recipe

This Grilled Steak Kebabs with Garlic Herb Butter Recipe is juicy, smoky and packed with bold flavor. Tender steak cubes are grilled with colorful vegetables and finished with rich garlic herb butter.

These kebabs are perfect for summer cookouts, family dinners or weekend parties. They are easy to prepare and cook quickly. In this guide, you will learn How to make Grilled Steak Kebabs with Garlic Herb Butter step by step.

The Ingredients for Grilled Steak Kebabs with Garlic Herb Butter are simple and full of fresh flavor.

The Secret Behind This Delicious

• The secret is choosing the right cut of steak. Sirloin works great because it stays tender.
• Another secret is marinating the meat before grilling. This adds flavor.
• Garlic herb butter makes the kebabs extra juicy.
• High heat creates beautiful grill marks.

Recipe Card info

• Recipe Name: Grilled Steak Kebabs with Garlic Herb Butter
• Servings: 6
• Prep Time: 25 minutes
• Cook Time: 12 minutes
• Total Time: 37 minutes
• Course: Main Course
• Cuisine: American
• Calories: 420 kcal per serving

Equipment List

• Grill or grill pan
• Metal or wooden skewers
• Mixing bowls
• Knife
• Cutting board
• Basting brush
• Tongs

Ingredients You Need for Grilled Steak Kebabs with Garlic Herb Butter

For the Kebabs

• 2 pounds sirloin steak (cut into cubes)
• 1 red bell pepper (cut into chunks)
• 1 green bell pepper (cut into chunks)
• 1 red onion (cut into chunks)
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon paprika

For Garlic Herb Butter

• 1/2 cup butter (softened)
• 4 garlic cloves (minced)
• 2 tablespoons parsley (chopped)
• 1 tablespoon fresh thyme
• 1 teaspoon lemon juice

Instructions

1. Prepare steak

Cut steak into equal-sized cubes.

2. Season meat

Mix steak with olive oil, salt, pepper and paprika.

3. Prepare vegetables

Cut peppers and onions into large chunks.

4. Assemble kebabs

Thread steak and vegetables onto skewers.

5. Make garlic butter

Mix butter, garlic, parsley, thyme, and lemon juice.

6. Preheat grill

Heat grill to medium-high heat.

7. Grill kebabs

Cook kebabs for 10–12 minutes, turning occasionally.

8. Brush with butter

Brush hot kebabs with garlic herb butter before serving.

Expert Tips & Variations

• Use ribeye for richer flavor
• Add mushrooms or zucchini
• Soak wooden skewers first
• Do not overcrowd skewers
• Use fresh herbs
• Add spicy seasoning
• Let steak rest briefly

Nutrition Information

Serving Suggestions

• Serve with rice or grilled potatoes.
• They pair well with salads.
• Garlic bread is also delicious.
• Perfect for backyard cookouts.

Storage & Reheating Tips

• Store leftovers in the refrigerator for up to three days.
• Reheat in a skillet for best flavor.
• Freeze cooked steak separately if needed.
• Avoid overcooking during reheating.

Grilled Steak Kebabs with Garlic Herb Butter Recipe

This Grilled Steak Kebabs with Garlic Herb Butter Recipe is juicy, smoky and packed with bold flavor.

Print Recipe Pin Recipe

Prep Time 25 minutes mins

Cook Time 12 minutes mins

Total Time 37 minutes mins

Course Main Course

Cuisine American

Servings 6

Calories 420 kcal

Ingredients

  

For the Kebabs

• 2 pounds sirloin steak cut into cubes
• 1 red bell pepper cut into chunks
• 1 green bell pepper cut into chunks
• 1 red onion cut into chunks
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon paprika

For Garlic Herb Butter

• 1/2 cup butter softened
• 4 garlic cloves minced
• 2 tablespoons parsley chopped
• 1 tablespoon fresh thyme
• 1 teaspoon lemon juic

Instructions

 

Prepare steak

• Cut steak into equal-sized cubes.

Season meat

• Mix steak with olive oil, salt, pepper, and paprika.

Prepare vegetables

• Cut peppers and onions into large chunks.

Assemble kebabs

• Thread steak and vegetables onto skewers.

Make garlic butter

• Mix butter, garlic, parsley, thyme and lemon juice.

Preheat grill

• Heat grill to medium-high heat.

Grill kebabs

• Cook kebabs for 10–12 minutes, turning occasionally.

Brush with butter

• Brush hot kebabs with garlic herb butter before serving.

Notes

• Use ribeye for richer flavor
• Add mushrooms or zucchini
• Soak wooden skewers first
• Do not overcrowd skewers
• Use fresh herbs
• Add spicy seasoning
• Let steak rest briefly

Keyword Grilled Steak Kebabs with Garlic Herb Butter Recipe

FAQs about Grilled Steak Kebabs with Garlic Herb Butter

1. What steak cut works best?
Sirloin is affordable and tender.

2. Can I bake these kebabs?
Yes, broil them in the oven.

3. Can I make them ahead?
Yes, assemble them earlier.

4. How do I keep steak tender?
Do not overcook it.

5. Can I use chicken instead?
Yes, chicken works well too.

Conclusion

This Grilled Steak Kebabs with Garlic Herb Butter Recipe is flavorful, juicy and easy to make. It is perfect for grilling season.

Now you know How to make Grilled Steak Kebabs with Garlic Herb Butter step by step. The Ingredients for Grilled Steak Kebabs with Garlic Herb Butter are simple and delicious.

Try this recipe today and enjoy a restaurant-style grilled meal.

Sofia Lane

Sofia Lane is a food lover who loves cooking and sharing easy, tasty recipes. She believes in making cooking simple and fun for everyone. On DiveCrave, Sofia shares her favorite meals, desserts and treats that anyone can make at home.